When to Sow Chard
Chard seeds should be sown outdoors between April and July. Making two sowings earlier and later, for example, one in April and one in July, is worthwhile. This means that your first sowing will produce leaves through to autumn but will produce bitter leaves once they go to seed in spring. However, your second will produce leaves later in autumn and some next spring for an early harvest after overwintering.
How to Sow Chard
Sow your seeds thinly, straight into the ground. They should be sown in a drill one inch (2.5cm) deep, 4in (10cm) apart in rows 15in (37.5cm) apart. Then, thin the seedlings to 1ft (30cm) apart.
How to Sow Chard Indoors
If preferred, chard can be sown indoors from early spring onwards. This has the benefits of earlier cropping, protection from pests, and more reliable germination.
Sow seeds in seed trays with one seed per module in garden compost for seeds. Then, water them well.
Once they grow large enough to handle, transplant your Swiss chard seedlings outdoors after the last frost. Gradually harden them off to get them used to outdoor conditions, then plant them outdoors.
How to Sow Chard in Containers
If you’re limited on space, you can sow chard in containers at least 16in (40cm) wide and deep. Water the plants regularly, as container-grown plants tend to dry out faster. Otherwise, the same advice for sowing also applies to container-grown Swiss chard seeds.
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