Potato Pink Fir Apple (Late Maincrop Seed Potato)

Potato Pink Fir Apple (Late Maincrop Seed Potato) is a classic heritage salad variety that has delighted gardeners and cooks since the 1850s. Producing distinctive knobbly tubers with a wonderfully rich, nutty flavour and firm waxy texture, it is best cooked in its skin and enjoyed simply with butter or served cold in fresh salads. Back in the range for 2027, this exceptional variety is prized for its outstanding eating quality.

Plant chitted tubers from mid-April into fertile, well-drained soil in full sun. Suitable for kitchen gardens, raised beds and large containers, this dependable late maincrop variety produces generous harvests from late August through to October, providing delicious home-grown ingredients for the kitchen.

Maincrop Seed Potatoes
Plant chitted tubers from mid-April and harvest approximately two weeks after the foliage has died down, from late August until October. These reliable maincrop varieties store exceptionally well throughout the winter when kept in heavy-duty potato sacks in a dark, airy and frost-free place.

From planting through to harvest, growing your own potatoes is a rewarding experience, delivering exceptional freshness and flavour straight from your garden to your plate.

Supplied as a 1 Kg pack.