Sow indoors February to April in pots of moist compost. Keep at approx. 15°C (60°F) Transplant to final position after risk of frost. Sow outdoors March to May Depth 2in/5cm deep in double rows Spacing 9in/15cm apart Tip: Keep well watered and weed free. Once beans form pinch out the top of the plant to deter blackfly. Harvest June to August. Suitable for freezing.
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