Unusual Berry Fruit Plant Collection
From 18th December 2024.
Product Description
If you fancy growing something just a little different, why not try our delicious hybrid berries? The result of many years of breeding work, these are two unusual varieties that’ll add real pizazz to crumbles and puddings and give you bumper crops of delicious berries for years to come.
Boysenberries are a cross between a loganberry, blackberry and raspberries which makes a very interesting fruit! With a flavour reminiscent of a wild blackberry. This thornless selection has a large round or oblong fruit, purplish black in colour, which are perfect fro puddings and jams. Delivered as potted plants in 2 litre pots.
Tayberry Buckingham is a spine-free 'sport' of the original Tayberry, it produces vigorous, stout canes and very large berries (up to 5cm/2in long), similar to a loganberry but rather sweeter. The fruits are ready from late July onwards, but do wait for the Tayberries to turn from red to purple to ensure the best flavour. Delivered as potted plants in 2 litre pots.
Delivery & Returns
Looking for a hassle-free way to get your gardening essentials? Look no further than DT Brown!
We know how important your garden is to you, and want you to be able to stock up on everything you need.
All our delivery charges will automatically appear in your shopping basket.
- Orders for seed only will incur a £2.45 delivery charge
- Orders for non-seed items will incur a £4.95 delivery charge
- A combined order (e.g. seeds and plants) will incur a £7.35 delivery charge.
Product Details
Planting & Harvesting
- Sow Indoors
- Sow/Plant Outside
- Flowers/Harvest
Related Articles
D.T. Brown’s Guide to Edible Flowers
Making for a beautifully vibrant addition to many dishes, there are many varieties of flowers with edible petals. As well as adding a range of subtle flavours, their ability to make many dishes look incredibly appealing makes them a worthwhile option worth exploring. The practice of using flowers has long been done. In fact, flowers have been used in food for thousands of years, dating back to their use by ancient Chinese and Roman cooks. In this guide, you can learn about the many different ...