Potato Annelise Blue (Maincrop Seed Potato)

Bred from Violetta in Germany, Annelise Blue really is a striking variety that is blue through and through! With a lovely fluffy flesh and a creamy sweet texture, this potato is perfect boiled, steamed, mashed or baked for a different look on your dinner plate. For the most vibrant results it’s best to cook them with their skins on to retain their colour. Create a talking point on your allotment plot! All potatoes (except for maincrops) will benefit from 'chitting' prior to planting out. The chitting process encourages the seed to sprout, which then when planted, helps them to establish more readily, leading to bigger crops. Simply place them, blunt end up, in an old egg box until the shoots are approximately 1.5 to 2.5cm (0.5 to 1in).Delivered in net bags 6 tubers per bag.