Sow indoors March-May, singly on edge in pots, 1.5cm/half inch deep. Temperature of 60-68ºF/15-20ºC. Harden off May-June, spacings 90cm/3ft apart. Sow outdoors May, two seeds on edge per position, half inch/1.5cm deep. Thin out To the strongest seedling per position. Spacings of 90cm/3ft apart. Early sowings will benefit from cloche protection. Harvest September-October.
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