SOW INDOORS January-March (indoor crops), March-April (outdoor crops), quarter inch/0.5cm deep in temperature of 60°F/16°C, transplant to individual pots at 2-4 leaf stage. Plant out in greenhouse to large pots, growing bags or greenhouse border in late April to May, or outdoors in early June. Water well. Pinch out side shoots and growing tips of outdoor plants once 4-5 trusses have set. Harvest June-October
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