Sow indoors January-March (Indoor crops) March-April (Outdoor crops), 0.5cm/quarter-inch deep. Temperature 60-68°F/15-20°C. Transplant to individual pots at 2-4 leaf stage. Plant out to greenhouse border, pots or grow bags in late April-May; or outdoors in early June. Water well. Pinch out side shoots and growing tips of outdoor plants once 4-5 trusses have set. Harvest June - October.
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