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Our Summer catalogue will be mailed from July and contains over 330 varieties of vegetable seed for summer and autumn sowing as well as vegetable and herb plants, fruit and autumn planting onions sets and garlic. Due to high demand we have a limited amount of catalogues available and they will be prioritized on a first come first served basis. Once stocks have run out requests will be held until our Autumn mailing in September. Thanks for your understanding.
Asparagus first grew in the countries of the eastern Mediterranean, and still grows wild in coastal areas of Europe. Cultivated for more than 2000 years, it was first used as a medicine before being regarded as a food.
How to grow Asparagus
Asparagus is the most drought-tolerant of all vegetables, but it does not thrive in waterlogged soils. Reassuringly, it is virtually pest-free. 'Weed and greed' are its two main enemies. Root care is particularly important, so weed asparagus by hand rather than with a hoe. As asparagus is a long-term crop, it is important to choose a good site. The best soil is a deep and well-drained one; coarse, sandy soils will give better results than heavy ones. The soil pH should be 6.5 or above. The incorporation of plenty of well-rotted organic matter (such as Orgro) is good, especially on lighter soils.
