Potato Belle de Fontenay (Maincrop Seed Potato)

Introduced in 1885, this French-bred favourite has a fine flavour and waxy texture. Great for salads, excellent sautéed or crushed and absolutely irresistible eaten cold with the skin still on! The tubers are long and slightly curved.

Potatoes are one of the most rewarding vegetables to grow. There’s the nurturing process of chitting, planting and earthing-up, the anticipation of a good harvest as you dig through the soil and, of course, the unbeatable taste of fresh, home-grown, potatoes.

All potatoes (except for maincrops) will benefit from ‘chitting’ prior to planting out. The chitting process encourages the seed to sprout, which then when planted, helps them to establish more readily, leading to bigger crops. Simply place them, blunt end up, in an old egg box until the shoots are approximately 1½ to 2½cm (½ to 1in).

Potatoes are delivered in 1.5kg bags, each pack containing approx. 15-20 tubers.