Sow indoors April to May, singly in pots of compost. Depth 1in/2.5cm Harden off from late May. Transplant to final position in June. Sow outdoors May to July. Depth 2in/5cm. Spacing 8in/20cm Harvest June onwards. Tip: encourage flowers to set by misting with tepid water. Suitable for freezing.
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