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Showing "Q-Z" products from "Main Seed Collection 2008"
Masses of vibrant purple-blue heads with and without black centres give 'zip' to boxes, baskets and borders.
Very hardy and easy to grow, with rich yellow flesh, smooth texture and mild flavour. An excellent source of vitamin C.
Globe shaped roots with excellent quality sweet flesh. Easy to grow and very winter hardy. An excellent source of vitamin C.
A purple-topped variety that has excellent club root and powdery mildew resistance. Very winter hardy.
NIAB. The purple-skinned, globe roots have exquisite flavour. Shows resistance to clubroot and mildew.
Bred specifically for culinary use, exceptional flavour and attractive purple-red skin and yellow flesh, with excellent texture. Shows moderate resistance to powdery mildew. It stores and freezes very well.
Highly attractive white and golden bicoloured cobs that are early maturing, making this an ideal variety for the UK climate. 'Sugary enhanced', has superb sweetness and a lovely creamy texture.
A 'sugary enhanced' variety of fast growing, long sweet cobs with good tolerance of common rust which helps to keep plants healthy, particularly in wet summers.
A sweet and tasty variety, the whole cob is eaten raw or lightly steamed. Bred for use as mini-corn, they should be picked before the grains begin to swell.
Superb, 'sugary enhanced' variety. It produces large cobs with an exceptional number of rows per cob. Golden yellow and very sweet with great eating quality. Has good disease tolerance.
Excellent 'supersweet' corn with well filled golden cobs. Very sweet and tender kernels. High in fibre and sugar content.
A very early maturing variety which contains the naturally occuring 'sugary enhanced' gene, producing very sweet tender kernels on cobs approximately 7in (18cm) long. For the sweetest flavour pick just before they are to be used.
Vigorous, mid season corn with well-filled cobs. Bred as an 'extra tender' variety with very sweet plump, juicy kernels. Tastes wonderful slowly cooked on the BBQ!
High quality supersweet variety with really tasty sweet flavour. Very early maturing with a superb tip fill, cobs average approximately 22cm in length and have approximately 16 rows per cob, absolutely perfect for eating raw or lightly grilled. Excellent!
A very early 'extra tender' variety. Specifically bred to give very sweet and tender cobs which are juicy and succulent. The vigorous plants produce heavy cobs with golden yellow kernels.
Tall. Large almond-pink flowers with a cream background, exude an exceptionally sweet scent over a long period.
Exquisite ruffled petals in hues of lavender. they are ideal for cutting with strong stems and a good scent.
Vigorous climber, in an intense blue with scented blooms. Great for trellis or canes and as a fragant cut flower.
Large, bright blooms on sturdy stems, great for shows. A vigorous grower and one of the best for cut flowers.
The oldest. Introduced here by Franciscan Brother Cupani in 1699, beautiful and fragrant small flowers, sweetly scented.